Professional Certificate Food Safety & Security
-- ViewingNowThe Professional Certificate in Food Safety & Security is a comprehensive course designed to address the critical issues of food safety and security in the modern food industry. This course highlights the importance of implementing robust food safety systems and risk management strategies to ensure the production of safe and secure food supplies.
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GBP £ 202
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โข Introduction to Food Safety & Security
โข Foodborne Illnesses: Causes, Prevention, & Control
โข Hazard Analysis and Critical Control Points (HACCP) System
โข Good Manufacturing Practices (GMP) in Food Industry
โข Food Sanitation, Cleaning, & Sanitizing Protocols
โข Food Storage, Temperature Control, & Transportation
โข Food Safety Modernization Act (FSMA) Overview
โข Allergens Management in Food Production
โข Recall Planning & Crisis Management in Food Safety
โข Food Safety Training, Auditing, & Continuous Improvement
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EntryRequirements
- BasicUnderstandingSubject
- ProficiencyEnglish
- ComputerInternetAccess
- BasicComputerSkills
- DedicationCompleteCourse
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- NotAccreditedRecognized
- NotRegulatedAuthorized
- ComplementaryFormalQualifications
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- ThreeFourHoursPerWeek
- EarlyCertificateDelivery
- OpenEnrollmentStartAnytime
- TwoThreeHoursPerWeek
- RegularCertificateDelivery
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