Professional Certificate Food Safety in the Supply Chain
-- ViewingNowThe Professional Certificate Food Safety in the Supply Chain course is a comprehensive program designed to equip learners with critical skills necessary in the modern food industry. This course highlights the importance of maintaining high food safety standards throughout the supply chain, from farm to table.
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โข Introduction to Food Safety in the Supply Chain
โข Food Safety Regulations and Compliance
โข Hazard Analysis and Critical Control Points (HACCP)
โข Food Microbiology and Sanitation Practices
โข Good Manufacturing Practices (GMP) and Prerequisite Programs
โข Food Safety Modernization Act (FSMA) Overview
โข Supply Chain Management and Food Defense
โข Quality Assurance and Food Safety Audits
โข Recall Planning and Crisis Management
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- BasicUnderstandingSubject
- ProficiencyEnglish
- ComputerInternetAccess
- BasicComputerSkills
- DedicationCompleteCourse
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- NotAccreditedRecognized
- NotRegulatedAuthorized
- ComplementaryFormalQualifications
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- ThreeFourHoursPerWeek
- EarlyCertificateDelivery
- OpenEnrollmentStartAnytime
- TwoThreeHoursPerWeek
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